Choose between Classic parmesan flavor or Truffle & Porcini (from the drop-down menu to your right)
Gratta Vegano is hard, grateable, salty, delicious! And it's here to make all your pasta dreams come true. Use as you would Parmesan.
A little bit of cheese context here… Grana Padano is Parmigiano Reggiano’s lesser known pal - still delicious in its own right. And this one resembles it. “Grana is softer, butterier and it tastes slightly more delicate. Cheese experts can even taste smells of broth or steamed vegetables.” NOW, I can’t claim I’ve made the vegan version of Grana but if I had to describe it to someone based on dairy cheese, this is what I’d go for.
Gratta Vegano
Classic:
Ingredients: Water, organic potato starch*, organic coconut oil**, cashew NUTS (12.6%), cultures, nutritional yeast, miso (water, SOYA beans, rice, salt), sea salt, organic apple cider vinegar***, lactic acid, MUSTARD powder.
Truffle & Porcini:
Ingredients: Water, organic potato starch*, organic coconut oil**, cashew NUTS (12.2%), cultures, nutritional yeast, miso (water, SOYA beans, rice, salt), truffle oil (2.5%) (Extra Virgin Olive Oil (48.6%), Olive Oil (48.6%), White Truffle Flavouring (2.5%), White Truffles (Tuber borchii) (0.3%) , sea salt, organic apple cider vinegar***, porcini mushroom powder (0.5%), lactic acid, MUSTARD powder.
*GB-ORG-02
**Organic as per directive 834/2007.
***EU Organic - Certified Organic: GB-ORG-05, EU/Non EU Agriculture, Soil Association Organic (GB Organic Certification 5)
May contain celery, gluten, eggs, milk, other nuts, incl. peanuts, sesame, sulphites.
Storage: Fridge 5° or below. Suitable for home freezing.
Net Weight: approx 130gr.
Shelf-life upon receiving: 1-7 weeks
